L'Attilio Briollay, gourmet restaurant in Angers
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At the heart of the Loire Valley, just minutes from Angers, L’Attilio Briollay embodies the new culinary expression of Chef Attilio Marrazzo. Here at his second restaurant near Angers, the chef invites you to an exceptional gourmet experience. In his approach, local ingredients are harvested at their peak seasons and prepared with a contemporary Italian touch.
The establishment is open daily for lunch, and for dinner from Wednesday to Sunday.
Exceptional cuisine
à la carte
menu in 5 or 7 courses
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@lattiliobriollayTo take the L’Attilio experience even further, our restaurant is undergoing a transformation until March 23rd.
In the meantime, we have designed an exclusive interlude at the heart of the Château’s Orangerie — a light-filled setting, open onto the surrounding gardens, created to elevate the Chef’s cuisine in an entirely new environment.
A singular experience, available for a limited time only.